Sandwiches (E) |
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| Made to order on wholemeal or white, served with chips | ||
| Roast Ham, Smoked Cheddar, Apple Cheese and Onion | £5.20 |
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| Cheese, Chives, Red Onion and Salad Cream (V) | £4.95 |
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| Tuna and Sweetcorn Melt (Hot) | £5.00 |
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| Roast Beef, Horseradish, Lettuce and Tomato | £4.95 |
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| Bacon, Lettuce and Tomato | £4.95 |
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| Chicken, Bacon, Red Onion and Mayonnaise | £4.95 |
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| Prawn with Dill Mayonnaise | £5.50 |
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| Mozzarella and Pesto (Hot) (Contains nuts) (V) | £4.95 |
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| Feta Cheese and Chargrilled Vegetables (Hot) (V) | £4.95 |
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| Chicken and Mayonnaise | £4.95 |
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| Hot Chicken Sandwich | £7.50 |
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| A freshly cooked chicken breast, served peppered, plain Or Cajun spiced with melted cheddar cheese, dressed leaves, mayonnaise and complete with an order of fries | ||
| Steak Sandwich | £7.95 |
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| Ribbons of Rump steak cooked with onions, mushrooms and dressed in a light dijon mustard, complete with an order of fries | ||
Jacket Potatoes (E) |
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| A large Jacket potato cooked until tender, stuffed with a mouth-watering filling from the choice below | ||
| Mature grated Cheddar cheese (V) | £4.50 |
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| Tuna, mayonnaise, red onion and sweet corn | £4.50 |
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| Chicken and mayonnaise | £4.50 |
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| Freshly made chilli con carne | £4.50 |
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| Mushrooms with melted Cheddar Cheese (V) | £4.50 |
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| Bacon and melted Cheddar Cheese | £4.50 |
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| Prawn and dill mayonnaise | £4.95 |
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Wraps (E) |
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| Mouth-watering, made to order and served with an authentic flour tortilla, served with chunky Cajun spiced potato wedges | ||
| Mexican Chicken Fajita | £5.95 |
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| Mexican spiced chicken breast, peppers and spring onions, finished with a sweet chilli sauce, accompanied by a cooling minted yoghurt dip. | ||
| Chicken Caesar Salad | £5.95 |
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| Crisp garden leaves, bacon, freshly marinated Anchovies and fresh parmesan bound in a classic Caesar Dressing | ||
| Chinese Duck | £6.50 |
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| Shredded duck, ribbons of cucumber and spring Onion bound in an authentic plumb sauce | ||
| Feta Cheese and olive wrap (V) | £5.95 |
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| Chunks of feta cheese, mixed olives and dressed leaves bound with a light dressing. | ||
Starters |
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| Homemade Soup | £3.50 |
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| Served with fresh bread | ||
| Honey Roasted Pork Ribs | £5.20 |
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| Topped with a smokey BBQ sauce | ||
| Fish cakes | £4.70 |
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| Wholesome fishcakes served with Tartar sauce | ||
| Trio of Dips (V) | £4.60 |
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| Homemade salsa, guacamole and minted dips served With warm pitta bread and dressed leaves | ||
| Nachos | £5.60 |
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| Topped with salsa, guacamole, melted Cheddar cheese and finished with or without chilli | ||
| Feta and Spinach Parcels (V) | £4.90 |
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| Feta and spinach wrapped in a fine filo pastry, served with a sweet chilli sauce to dip and dressed leaves | ||
| Award Winning Black Pudding | £4.90 |
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| Grilled to perfection and sat upon an olive oil crouton and finished with a piquant mustard dressing | ||
| Goats Cheese Tartlet (V) | £4.95 |
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| Baked pastry case filled with melted goats cheese, and topped with a hot marmalade dressing. | ||
Satisfying Salads |
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| Our range of house salads can be served as either a starter or a main course. | Starter |
Main |
| Chicken Berry Salad | £5.95 |
£6.95 |
| Sliced chicken topped with forest fruits, onions, tomatoes, olive croutons and topped with a house dressing. | ||
| Cajun Chicken Salad | £5.95 |
£6.95 |
| Strips of Cajun spiced chicken, tomatoes, walnuts and apricots on a bed of mixed eaves and drizzled with our house dressing. (contains nuts) | ||
| Chicken & Chorizo Salad | £5.95 |
£6.95 |
| Slices of poached chicken accompanied by grilled chorizo sausage, set upon a bed of dressed leaves and topped with a mint yoghurt dip. | ||
| Feta Cheese and Olive Salad | £5.95 |
£6.95 |
| Chunks of Feta Cheese, mixed olives and green beans, served on a bed of dressed leaves, topped with a light dressing. | ||
| Caesar Salad | £5.95 |
£6.95 |
| A classic salad combining crisp leaves, croutons bacon, anchovies and fresh parmesan topped with sliced chicken breast. | ||
| Please note: | ||
| All our food is cooked to order from fresh ingredients, therefore during busy periods you may be subject to a time delay. If you are rushed for time please see your waiter. | ||
| All meals may contain nuts or traces of nut | ||
Main Courses |
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| Fillet Steak | £13.95 |
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| Pan fried fillet steak, placed on a game chip stack, drizzled with a pink peppercorn sauce accompanied by baby glazed onions, mushrooms & tomato. | ||
| Fillet of Sea Bass | £10.75 |
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| Cooked with lemon and lime scented prawns accompanied with fresh market vegetables. Placed on baby new potato stack, topped with a citrus cream sauce | ||
| Roast Lamb Henry | £11.75 |
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| Shoulder of lamb roasted with fresh rosemary and red wine , place on a bed of red honey cabbage and pomme puree | ||
| Aberdeen Angus Steak and Red Wine Pie | £7.50 |
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| Chunks of tender steak, cooked with mixed herbs, baby onions and root vegetables infused with a red wine jus, topped with pastry | ||
| 10oz Rib Eye Steak (TD) | £11.95 |
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| Cooked to your preference and served on a bed of sweet potato chips with tomatoes & mushrooms. | ||
| Steak Frites (TD) | £10.95 |
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| A grilled sirloin cooked to your liking accompanied by tomato, mushrooms and fries (add pesto and cheese for £1.00) | ||
| Stuffed Chicken Breast | £8.95 |
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| Chicken breast filled with smoked cheddar and apple cheese, wrapped in bacon and served with lemon and thyme cream sauce. | ||
| Chicken Pasta | £7.95 |
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| Chicken, peppers and onions bound in a sweet chilli & pesto sauce, tossed in Penne Pasta | ||
| Fish & Chips | £7.50 |
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| Fillet of cod in a light tempura batter, served with chips, mushy peas and tartar sauce, served on newspaper. | ||
| Mediterranean Risotto | £7.95 |
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| A mix of Mediterranean vegetables, sun blushed tomatoes and herbs, mixed with a wine infused risotto accompanied by a tomato coulis and finished with gratin potatoes | ||
| Please note: | ||
| All our food is cooked to order from fresh ingredients, therefore during busy periods you may be subject to a time delay. If you are rushed for time please see your waiter . | ||
| All meals may contain nuts or traces of nut | ||
Side Orders |
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| These side orders have been specially selected to accompany any of our main courses. | ||
| Fresh Bread (V) | £2.10 |
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| Olives (V) | £2.10 |
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| Onion Rings (V) | £2.10 |
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| Sauté Potatoes (V) | £2.10 |
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| Green Beans (V) | £2.10 |
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| Garlic Bread (V) | £2.25 |
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| Garlic Bread with Cheese (V) | £2.50 |
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| All meals may contain nuts or traces of nut | ||
Desserts |
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| Please ask one of our team for a dessert menu | ||
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64 - 66 High Street, Northern Quarter, Manchester, M4 1EA
Tel: 0161 832 4824 Fax: 0161 832 4830
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